Szechuan Aromatic Duck – Quarterly Promotion at Golden Lotus Bali

Available from October – December

Savour the bold and distinctive flavours of our Szechuan Aromatic Duck. This traditional dish features tender, deep-fried crispy duck marinated with fragrant Szechuan peppercorns and signature spices. Served in delicate Chinese pancakes with fresh cucumber, spring onions, and a rich hoisin sauce, it offers a perfect balance of texture and taste.

Enjoy this seasonal delicacy exclusively from October to December at Golden Lotus Chinese Restaurant.